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Dr. Lauren Ponisio is an Assistant Professor in the Department of Biology at the University of Oregon. She received her B.S. degree in biology with honors in ecology and evolution, as well as her M.S. degree in biology, from Stanford University. Lauren was awarded her Ph.D. from the Department of Environmental Science Policy and Management at the University of California, Berkeley. She conducted postdoctoral research at UC, Berkeley afterwards, and she served on the faculty University of California, Riverside before recently accepting her current position at the University of Oregon. Lauren received graduate fellowships from the National Science Foundation and the National Institute for Food and Agriculture, as well as a Postdoctoral Fellowship from the Berkeley Institute for Data Science. She was also named among the Global Food Initiative’s “30 Under 30” in Food Systems in 2016. In our interview, Lauren shares more about her life and science.